Stjernebageriet
Bakery & coffeeOdense SØ, Odense
A classic bakery with an early opening and weekend baking.
Illustration made with AI
Stjernebageriet opens at six every day of the week and delivers what a Danish bakery should: rolls, poppy seed pastries, Danish pastry and cakes for the Sunday table.
There are also tapas, tarts and slab cakes, and you can order online for collection. It is an ordinary bakery in the best sense — no story, just bread every day.
Open Monday to Friday from six to half past five and at weekends from six to four.
No surprises, but no disappointments either — and that is hard enough in itself. It suits morning bread, cake for guests, and anyone who lives in the south-eastern part of Odense. H. Rasmussens Vej is in Odense SØ.
Why it's worth a visit
- Open from 6am every day
- Classic Danish baking
- Weekend cakes for the table
Nearby places
870 m to the nearest one
Cafe Sølle
7.8A small lunch café on Nedergade — open four hours a day, Tuesday to Friday.
Den Gamle Kro
8.2An inn in a half-timbered courtyard on Overgade — Danish food in historic surroundings.
Nelles Coffee & Wine
8.6Coffee in the morning, wine in the evening — same table, same day.
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Deilig
8.4Brunch from 120 kroner and outdoor seating in the Andersen garden.
Café Skt. Gertrud
7.9A café on Jernbanegade that stays open long after the others have closed.