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Bistro Dejavú

RestaurantVed Stranden, Aalborg

8.2Local favouriteOur score · A good place to know if you are in the quarter.

A French bistro on Ved Stranden — lunch and dinner Wednesday to Saturday.

Jamón and French classics in the bistro — Bistro Dejavú

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Bistro Dejavú cooks French bistro food on Ved Stranden in the old quarter, a couple of minutes from the fjord. The card is the classic one: what you expect from a bistro, and not much more.

The kitchen sticks to what the form requires — terrine, fish, meat and sauce — and cooks it every day they are open. There is a wine list, and the portions are enough to fill you.

Open Wednesday to Saturday from twelve to ten and Sunday for dinner only from half past five to nine. Closed Monday and Tuesday.

It suits a lunch that is allowed to run long and a dinner without surprises. Ved Stranden is close to both the harbour and the centre, so moving on afterwards is easy.

Why it's worth a visit

  • A classic French bistro
  • Lunch and dinner Wednesday to Saturday
  • A couple of minutes from the fjord

Nearby places

70 m to the nearest one

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