Je t'aime
Wine barRestaurantVesterbro, Copenhagen
A French wine bar on Dybbølsgade from eight in the morning until midnight.
Illustration made with AI
Je t'aime is French all the way through: croissant and coffee in the morning, charcuterie and a glass in the afternoon, proper food in the evening. Opening at eight and closing at midnight makes it useful in a way few wine bars are.
It sits on Dybbølsgade behind the Meatpacking District, with tables on the pavement. The wine list is French and weighted towards what you can drink by the glass, and the kitchen sticks to what a bistro should do: cheese, charcuterie, something warm in the evening.
Weekdays from eight until midnight, weekends from twelve. You can turn up without booking early in the day, but the evening fills, particularly on Fridays.
It is one of the few places in the city that works for breakfast, an afternoon glass and dinner alike — which makes it a good choice when you do not know how long you want to stay. The price is moderate by Copenhagen standards.
Why it's worth a visit
- French from breakfast to midnight
- Charcuterie and wine by the glass
- Pavement seating behind the Meatpacking District
Nearby places
300 m to the nearest one
Kødbyens Fiskebar
8.5Fish and oysters in an old slaughterhouse hall in the Meatpacking District — from lunch until late.
Kihoskh
8.4Kiosk and beer shelf at Sønder Boulevard 53 — Kihoskh Bar is across the street at 52.
Prolog Coffee Bar
8.8Roastery and coffee bar in the Meatpacking District with clean brews and a loyal following.
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Ved Stranden 10
9.1A wine bar by the canal with a list you learn something from.
Den Vandrette
8.6A natural wine cellar by the harbour with tables right down to the water.
Read also
- Best restaurants in Copenhagen — 36 you can bookThe 36 best restaurants in Copenhagen, ranked on kitchen and craft — with addresses, opening hours and what to order at each of them.
- Best wine bars in Copenhagen — 8 with a mapEight Copenhagen wine bars, from the cellar on Havnegade to the swimming jetty on Refshaleøen — with addresses, opening hours and what to order.
- Kødbyen — Copenhagen's Meatpacking DistrictCopenhagen's white meatpacking district is the city's most used evening quarter. Here are the places worth going for, and when to turn up.